Apricot pork chops recipe

Recipe for apricot pork chops in our easy pork recipes collection.

Recipe ingredients

• 1 cup dried apricots
• 1/4 cup maple syrup
• 1/2 cup flour
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon thyme
• 6 pork chops

How to make apricot pork chops

• Soak apricots in water and maple syrup for 1 hour.
• Mix flour, salt, pepper and thyme and rub onto both sides of chops.
• Saute chops in 2 tablespoons butter.
• Arrange in baking dish.
• Place apricots on chops and dot with butter.
• Bake at 375 degrees F for 1 hour.
• If maple mixture is not all absorbed by apricots during baking, pour over chops.

• Apricot pork medallions
• Baked ham
• Baked ham with raspberry and Dijon mustard glaze
• Baked pork chops
• Baked pork chops and noodles
• Baked pork chops with parmesan sage crust
• Baked stuffed pineapple pork chops
• Barbecued pork loin

• West indian pork
• 7-Up pork roast with glaze
• Adam's ribs
• Adobo
• Adobo pork with white rice
• Amaretto ham
• Apple caramel glazed pork roast
• Apple stuffed pork chops

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