Pork with Boggs berry sauce recipe

Recipe for pork with Boggs berry sauce in our easy pork recipes collection.

Recipe ingredients

• 1, 4 pound, boneless top pork loin roast
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1, 16 ounces, can whole cranberry sauce
• 1/2 cup Boggs cranberry liqueur
• 1/3 cup smoky barbecue sauce
• Parsley
• Crab apples

How to make pork with Boggs berry sauce

• Sprinkle pork roast with salt and pepper.
• Place meat, fat side up, on rack in shallow roasting pan.
• Roast 2 1/2 hours.
• Remove from pan.
• Allow to stand 15 minutes before carving.
• To make sauce, mix 1/3 cup pan drippings, cranberry sauce, Boggs cranberry liqueur and barbecue sauce in saucepan and heat to boiling.
• Slice pork.
• Arrange slices on platter.
• Spoon sauce over slices.
• Garnish with parsley and crab apples.

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