Pork chops with applesauce gravy recipe

Recipe for pork chops with applesauce gravy in our easy pork recipes collection.

Recipe ingredients

• 2 cups applesauce
• 3 pounds pork chops
• 1 tablespoon minced garlic
• 1/2 cup all-purpose flour
• 1 tablespoon salt
• 1/8 teaspoon pepper
• 3 cups boiling water
• 1 tablespoon lemon juice

How to make pork chops with applesauce gravy

• Brown chops in frying pan.
• Remove to 3 quart casserole.
• Brown the garlic in remaining fat.
• Add flour, salt and pepper. Blend.
• Add water. Cook until mixture thickens, stirring constantly.
• Add applesauce and lemon juice. Stir.
• Pour over chops.
• Bake at 425 degrees F until tender, about 1 1/2 hours.

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