Pork chops deluxe recipe

Recipe for pork chops deluxe in our easy pork recipes collection.

Recipe ingredients

• 6, 4 ounces, boneless pork chops, trimmed
• 2 tablespoons water
• 1, 14 1/2 ounces, can diced tomatoes, undrained
• 1 can condensed golden mushroom soup
• 1/3 cup chopped onion
• 2 teaspoons Dijon mustard
• 1 pound fresh mushrooms, sliced
• 1/4 teaspoon salt
• 3 cups hot cooked rice
• 2 tablespoons minced fresh parsley

How to make pork chops deluxe

• Coat a skillet with nonstick cooking spray.
• Brown pork chops on both sides. Remove and set aside.
• Add water, scraping bottom of the skillet to loosen any browned bits.
• Drain tomatoes, reserving juice. Set tomatoes aside.
• Add juice, soup, onion, mustard, mushrooms and salt, if desired, to skillet. Mix well.
• Return chops to skillet.
• Cover and simmer for 30 minutes or until pork is tender.
• Stir in tomatoes. Heat through.
• Combine rice and parsley.
• Serve the pork chops and sauce over rice.

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