Delicious baked ham recipe

Recipe for delicious baked ham in our easy pork recipes collection.

Recipe ingredients

• 1, 6 pounds, boneless cooked ham
• 1 cup light brown sugar
• 1/4 cup pure maple syrup
• 1/4 cup prepared Dijon mustard

How to make delicious baked ham

• Preheat your oven to 325 degrees F.
• With a sharp knife score the ham with diagonal lines about 1/8 to 1/4 inch deep into the fat to achieve a diamond pattern.
• Place the ham fat side up in a shallow roasting pan and bake 30 minutes.
• Combine together brown sugar, maple syrup and mustard whisking until well combined.
• Brush the ham with the mixture and return to oven.
• Bake an additional 30 minutes and then brush with again with remaining sugar mixture.
• Continue to bake for approximately 15 to 20 minutes longer or until a meat thermometer reaches 140 degrees F.
• Remove ham from oven and allow to rest 15 to 20 minutes on a wire rack. Slice and serve.
• When catering this ham, cut the ham in half and sliced it 1/4 inch thick the long way and laid it flat side down and fanning out the pieces serving one half at a time, depending on the amount of people attending.
• Serve with rye or pumpernickel bread.

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