Island pork chops recipe

Recipe for island pork chops in our easy pork recipes collection.

Recipe ingredients

• 1, 8 ounces, can pineapple chunks
• 1 tablespoon cornstarch
• 2/3 cup chili sauce
• 1/3 cup raisins
• 1 tablespoon brown sugar
• 1/8 teaspoon cinnamon
• 1 pound boneless pork loin, cut into 4 slices
• 1 tablespoon vegetable oil
• Hot cooked rice

How to make island pork chops

• Pour pineapple and juice into small bowl.
• Add cornstarch and stir until dissolved.
• Stir in chili sauce, raisins, brown sugar and cinnamon. Set aside.
• Lightly flatten pork pieces.
• In skillet, quickly brown pork in oil. Drain excess fat.
• Pour pineapple mixture over pork.
• Cover. Simmer 5 minutes or until pork is cooked, turning once.
• Serve pork and sauce with rice.

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