Orange glazed pork roast recipe

Recipe for orange glazed pork roast in our easy pork recipes collection.

Recipe ingredients

• 1, 3 pound, boneless pork loin roast
• 3/4 cup orange marmalade
• 1/3 cup soy sauce
• 1/3 cup cider vinegar
• 2 tablespoons light brown sugar
• 1 tablespoon minced scallion
• 1 tablespoon cornstarch
• 1/2 teaspoon ground ginger

How to make orange glazed pork roast

• Place meat on rack in roasting pan.
• Insert meat thermometer so tip is in center of meat.
• Roast at 325 degrees F for 1 1/2 hours or until thermometer registers 170 degrees F.
• Combine remaining ingredients in small saucepan.
• Heat to boiling. Cook, stirring constantly, until thickened.
• Baste meat generously with 1 cup mixture during last 30 minutes of roasting time.
• Heat remaining marmalade mixture and serve with meat.

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