Piquant nectarine stir-fry recipe

Recipe for piquant nectarine stir-fry in our easy pork recipes collection.

Recipe ingredients

• 1 pound lean pork stir fry strips
• 1/4 cup soy sauce
• 1/4 cup Dijon style mustard
• 1/4 cup peach or nectarine jam
• 1/2 teaspoon ground ginger
• 2 tablespoons wine vinegar
• 1 tablespoon cornstarch
• 2 tablespoons vegetable oil, divided
• 1/2 cup chopped walnuts
• 1 small onion, thinly sliced
• 1 large green bell pepper, cut into strips
• 2 nectarines, seeded and wedged

How to make piquant nectarine stir-fry

• Combine soy sauce, mustard, jam, ginger, vinegar and cornstarch.
• Marinate pork strips in this mixture for 10 minutes.
• Heat 1 tablespoon of the oil in heavy skillet over high heat.
• Remove pork strips from marinade.
• Stir fry quickly with walnuts, about 3 minutes.
• Remove pork and nuts from pan. Set aside.
• Heat remaining oil in skillet.
• Add vegetables and stir fry 2 to 3 minutes.
• Return pork and nuts to pan.
• Add nectarine and remaining marinade.
• Simmer for 8 to 10 minutes.

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