Sweet and spicy pork tenderloin recipe

Recipe for sweet and spicy pork tenderloin in our easy pork recipes collection.

Recipe ingredients

• 2 teaspoons dried tarragon leaves
• 1/2 teaspoon dried black thyme leaves
• 1/4 teaspoon back pepper
• 1/4 teaspoon cayenne pepper
• 1 pound pork tenderloin, cut crosswise into 1 to 2 inch pieces
• 2 tablespoons margarine, melted
• 1 1/2 tablespoons honey

How to make sweet and spicy pork tenderloin

• In small bowl, combine tarragon, thyme, pepper and salt. Blend well.
• Brush both sides of each pork tenderloin piece with margarine.
• Sprinkle both sides with seasoning mixture.
• Arrange tenderloin pieces on broiler pan.
• Broil 5 to 6 inches from heat for 2 minutes per side.
• Remove from broiler.
• Brush top side of each piece with honey.
• Broil for an additional minute.
• Place pork pieces on serving plate.

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